Sugar

14
White icumsa 45 Sugar

Sugar Icumsa 45

1. Purity & Composition

  • Sucrose Content: ≥ 99.8% (very high purity)
  • Polarization: ≥ 99.8°Z
  • Reducing Sugar: ≤ 0.05 – 0.50%

2. Color & Appearance

  • Color: Sparkling white
  • ICUMSA Rating: ≤ 45 ICUMSA Units (very low color index)
  • Form: Fine to medium crystal granules
  • Texture: Free-flowing, dry crystals

3. Physical Properties

  • Moisture Content: ≤ 0.04%
  • Solubility: 100% soluble in water
  • Odor: Odorless
  • Taste: Pure, sweet taste

4. Chemical Characteristics

  • Ash Content: ≤ 0.04%
  • SOâ‚‚ (Sulfur Dioxide): ≤ 20 ppm
  • Magnetic Particles: ≤ 4 mg/kg
  • Contaminants: Practically none (highly refined)

5. Quality & Refinement

  • Highly refined and purified sugar
  • Free from impurities, bacteria, and sediments
  • No smell or foreign matter
  • Safe for direct human consumption

6. General Features

  • Granulation: Uniform crystals
  • Shelf Life: Long (low moisture prevents spoilage)
  • Applications:
    • Food & beverage industry
    • Confectionery & bakery
    • Pharmaceuticals
    • Household consumption

icumsa 45 Sugar